Here you can find a list of the restaurants I’ve been to and reviewed since beginning this site in the middle of 2009 – it is in reverse chronological order.
There are also some other categories of posts below, such as meals we’ve cooked at home, meals we’ve had at friends’ homes, some watering holes I’ve frequented, and some food/wine events in which I’ve had the pleasure of attending.
* = Michelin Star
^ = Michelin Bib Gourmand (“good food at moderate price”)
RIP = Now closed
LAISSEZ EATS
Round-up Reviews:
Finer Fare:
- Chef’s Table at Brooklyn Fare*** (New York)
- L’Atelier de Joël Robuchon** (New York) - for The BespokeBlog
- Commerce Restaurant (New York) - for The BespokeBlog
- Kajitsu** (New York) - for The Arbuturian
- Eleven Madison Park*** (New York)
- Dinner by Heston Blumenthal* (London)
- Marcus Wareing at The Berkeley** (London)
- Blue Hill at Stone Barns (Westchester County, NY)
- Kødbyens Fiskebar^ (Copenhagen)
- noma** (Copenhagen)
- momofuku ko** (New York)
- Viajante* (London)
- Morgan M. (London)
- Matbaren* (Stockholm)
- Il Baretto (London)
- Fifteen – Trattoria (London)
- Bar Boulud (London)
- The Sportsman* (Seasalter, UK)
- The Loft Project – Samuel Miller from Noma (London / Copenhagen)
- Gauthier Soho* (London)
- Arbutus* (London)
- Restaurant Gordon Ramsay – Royal Hospital Road*** (London)
- el Bulli*** (Roses, Spain – Guest Interview)
- Restaurant Sauterelle (London)
- Le Café Anglais (London)
- l’Arpège*** (Paris)
- Hereford Road^ (London)
- Great Queen Street^ (London)
- Laya’Lina (London)
- Galvin at Windows* (London)
- Hélène Darroze at the Connaught** (London)
- Launceston Place (London)
- Pierre Koffmann – Restaurant on the Roof (RIP) (London)
- St John* (x2) (London)
- sketch Lecture Room & Library* (London)
- Pearl by Jun Tanaka (London)
- The Square** (London)
- The Fat Duck*** (Bray, UK)
- Bocca di Lupo^ (London)
- Le Caprice (London)
- L’Espérance (Normandy, France)
- York & Albany (London)
- maze at The London NYC (New York)
- Le Bernardin*** (New York)
- The Ledbury** (London)
- Gordon Ramsay at Claridges (London)
- Zaika (London)
- Roussillon (London)
- Eastside Inn – Fine Dining Side (RIP) (London)
- Asia de Cuba (London)
- Le Gavroche** (London)
- Cecconi’s (London)
- Fifteen – Dining Room (London)
- Boxwood Café (RIP) (London)
Casual Fare
- Spuntino (London)
- Madsen (London)
- Dishoom (London)
- Otto Pizza (London)
- L’Absinthe (London)
- Lanka (London)
- Polpo^(+) (London)
- Comptoir Libanais (London)
- Kiasu (London)
- Malabar^ (London)
- Tapas Brindisa (London)
- The Table Cafe (London)
- Jamie’s Italian (Canary Wharf branch, UK)
- Imli (London)
- The Lord Palmerston (London)
- Ess-a-Bagel (New York)
- Grill Ruby (Stockholm)
- Deli Yoshino (London)
- Princi (London)
- The Kensington Wine Rooms (London)
LAISSEZ @ LARGE
- Talking (& Eating) Turkey with Marco Pierre White
- McGuigan Goes Walkabout to Roussillon
- Navigating an Absolute Maze of InterContinental Welch Coco Sauce
- A Bit More Wining: Saturday at Vinopolis with Oz Clarke + Some Chefs, Critics & Tapas
- Recent Winings: The B Festival at Bibendum
- Thames Festival: Feast on the Bridge [Photos]
- Australian Wine & Food Tasting at Bibendum
CHEZ LAISSEZ
LAISSEZ DRINKS
Great Stuff, do you have a twitter account?
Yes, it’s @laissezfare.
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